Friday, June 8, 2007

Food and Beverages at UNH


A presentation by Ali, Alex, Corey and Ryan.

3 comments:

Thomas Pals said...

Hi UNH Japanese language students. I am Tom Pals an Associate Professor of English at Shizuoka University of Art and Culture (SUAC). I am having my English Diploma Course (EDC) students make comments on your blog posts.

Please feel free to visit us and make comments about our podcasts at www.suacpals.com Just click on podcasts to listen in and make some comments.

Thanks for your hard work,

Tom

suac edc students said...

Hi, we're Rie & Emu studying English at SUAC.

We listened to your podcast, and we had fun looking at many pictures.
We wish we could eat lunch at your university.
It was nice listening to each one speaking, but maybe you could talk or ask questions each other, and it will be more fun.

If you can, please listen to our podcast and leave some comments.
Good bye!!

suac edc students said...

Hello, We're Yasuko and Nobue, student at University in Japan.
This topic was so intereting. We could know much new information about American food. We didn't know about the "ケグ," "ハラウィー" and "ビールポン." They're not in Japan.
However, we couldn't understand about the English name of the restaurants or beer's name, because some parts of the sentences had mixed Japanese with English.